Monday, April 1, 2013

Harvest Monday - April 1st, 2013

I am harvesting a bowl of greens every other day now, not so much , but fresh salad. And overwintered tat soy  started to bolt, so I will get may be dozen of them those days.




Each Monday Daphne’s Dandelions hosts the “Harvest Monday” blog hop.

2 comments:

  1. My tatsoi usually still tasts good like that. But, I stir fry it. :-) Looks like a great start to April!

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